
Mark Demaline (left) and Marty Surdyk adjust the projector before Mark began his program at the Akron Railroad Club’s annual end of year dinner held last Saturday.
Twenty-five Akron Railroad Club members and guests took a trip down South at the annual end of year dinner held Saturday in Stow at Beef ‘O’ Brady’s restaurant.
ARRC member Mark Demaline gave a slide show titled Southern Served the South that showcased Southern Railway operations from Virginia to Florida, and Atlanta to New Orleans.
Mark’s hour-long program had something for everyone, including passenger trains, steam-powered excursion trains and workaday freight trains that ranged from hot shots to locals.
Most of the images were made in the 1970s and early 1980s when Mark worked in management positions for the Chessie System in Richmond, Virginia, and Jacksonville, Florida.
He would spend weekends traveling the territory in search of photographs. On occasion he was able to make images traveling to or from work.
Among the stars of Mark’s program was the Southern Crescent, which the Southern operated through Jan. 31, 1979, between Washington and New Orleans. The Southern did not join Amtrak when it began operations on May 1, 1971.
Amtrak took over the Crescent on Feb. 1, 1979. Amtrak had operated the Southern Crescent between Washington and New York, just as Penn Central and the Pennsylvania Railroad had done before the coming of Amtrak.
The Southern was a pioneer in mainline steam excursions and Mark caught a few of those in his program. But most of the presentation was an overview of Southern freight operations.
The end of year dinner is the final activity of 2017 for the ARRC.
Tags: Akron Railroad Club, Akron Railroad Club activities, Akron Railroad Club end of year dinner, ARRC activities, ARRC end of year dinner
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