The Akron Railroad Club will hold its final event of 2021 on Saturday when it conducts the annual end of year dinner.
The event will be held at the New Era restaurant at 10 Massillon Road on the east side of Akron.
It will begin with a cocktail hour starting at 5 p.m. with dinner orders being taken between 5:45 p.m. and 6 p.m.
Attendees will order from the restaurant’s menu and are responsible for paying for all food and beverages that they consume and a gratuity for the server. The ARRC is not collecting any money for the event.
The restaurant’s menu can be viewed at www.thenerarestaurant.com
The program will be digital images presented by Jerry Jordak of Macedonia. His program is titled A Railfan’s Life: My Life Trackside Behind the Camera.
Jerry has traveled extensively over the years, particularly in North East Ohio and the Eastern United States.
Many of the images he is likely to present were made during an annual trip he makes with two friends in the fall in connection with attending the Penn Central Historical Society convention.
Known as the “bogus adventure,” the trio explores the railroads in the region where the convention is being held.
Jerry has presented to the ARRC in the past, including a program at the December 2010 banquet focusing on his travels to document railroads that run parallel to or intersect U.S. Route 66 between Chicago and Los Angeles.
He also has presented at Summerail and his photographs have appeared in various railfan magazines and books.
Due to limited seating in the banquet room of the New Era restaurant, the end of year dinner will be limited to 40 attendees.
Reservations can be made by contacting Bill Kubas (330-928-7025 or bkuboose@gmail.com) or David Kachinko (440-537-6487 or dkachinko@aol.com)
Tags: Akron Railroad Club, Akron Railroad Club end of year dinner, ARRC end of year dinner, Ohio railfan events, railfan events
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